Baked Cinnamon Apple for Two

Baked Cinnamon Apples for Two is a warm, comforting dessert made with tender baked apples, cinnamon, and just the right touch of sweetness. This easy small-batch dessert is perfect for couples, empty nesters, or a cozy night at home.

Servings: 2
Prep Time: 5 minutes
Cook Time: 25 minutes
Rest Time: 10 minutes
Total Time: 40 minutes

Ingredients for Baked Cinnamon Apples for Two

• 2 medium apples, peeled if desired, cored and thinly sliced
• 3 tablespoons granulated sugar (or preferred sweetener)
• 1½ teaspoons ground cinnamon
• Pinch of nutmeg
• Pinch of salt
• 1 tablespoon butter, cut into small pieces

How to Make Baked Cinnamon Apples for Two

1. Preheat oven to 375°F (190°C).
2. Core and thinly slice the apple; place slices in a small baking dish.
3. In a small bowl, combine sugar, cinnamon, nutmeg, and salt.
4. Toss apple slices with the cinnamon mixture until evenly coated.
5. Dot the top with butter pieces.
6. Bake uncovered for 25–30 minutes, until apples are tender and bubbly.
7. Let rest for 10 minutes before serving to allow the sauce to thicken.

Kitchen Tools You’ll Need

• Knife – for slicing the apple evenly
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• Small casserole dish – perfect for single-serve baking
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• Measuring spoons – for accurate seasoning
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Cost Breakdown for Baked Cinnamon Apples for Two

Estimated U.S. Average Costs:

• 2 apples: $1.50–$2.00
• Sugar and spices: ~$0.30
• Butter: ~$0.25

Estimated Total:
Approximately $2.00–$2.75 total, or about $1.00–$1.40 per serving.

Tips for Baked Cinnamon Apples for Two

• Slice apples evenly so they cook at the same rate.
• For softer apples, chop into smaller pieces.
• Pears can be substituted for apples.
• Use a sugar substitute to reduce carbs if desired.
• Serve warm on its own or with a spoonful of yogurt or whipped topping.

Frequently Asked Questions About Baked Cinnamon Apples for Two

What type of apples work best for baking?
Firm varieties like Granny Smith, Honeycrisp, or Fuji hold their shape well and provide the best texture.

Can I reduce the sugar?
Yes. You can reduce the sugar slightly or use a sugar substitute without affecting the texture.

Can I make this ahead of time?
Yes. Bake as directed, then reheat gently in the oven or microwave before serving.

How should leftovers be stored?
Store in an airtight container in the refrigerator for up to 3 days. Reheat before serving

This recipe is part of our Desserts for Two collection