Easy no-bake pantry tart for two with a crunchy crust and creamy filling, perfect for a quick homemade dessert using ingredients you already have.

Prep Time: 10 min Chill Time: 1 hr Total Time: 1 hr 10 min

Ingredients:

  • 6 chocolate sandwich cookies, crushed
  • 1 tbsp melted butter
  • ½ cup chocolate chips
  • ¼ cup heavy cream (or milk with a pat of butter)

Instructions:

  1. Mix crushed cookies with melted butter and press into two small ramekins.
  2. Heat cream until hot; pour over chocolate chips. Stir until smooth.
  3. Pour into crusts and chill 1 hour before serving.

Tips:

Top with whipped cream or berries before serving.

Storage:

Refrigerate up to 3 days or freeze up to 1 month.

Equipment

  • Stainless Steel Measuring Cups
    ⭐🙌 View on Amazon: https://a.co/d/b8zgPuE
    Durable, & easy to clean.
  • Double-Ended Stainless Steel Measuring Spoons
    ⭐🙌 View on Amazon:  https://a.co/d/bKud0Vo
    Fits easily into spice jars & dishwasher safe.
  • 8-Piece Mixing Bowl Set With Lids
    ⭐🙌 View on Amazon: https://amzn.to/4oZ6HBz
    Handy for prepping, storage & stackable.

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