These Oatmeal Raisin Cookies are the easies and best you will ever have. Makes just enough for two people.
Prep Time: 5 min Cook Time: 15 min Total Time: 20 min
Ingredients:
- 3 tbsp butter
- 3 tbsp brown sugar
- 1 egg yolk
- ¼ tsp vanilla
- 4 tbsp oats
- 3 tbsp flour
- ¼ tsp cinnamon
- 2 tbsp raisins
Instructions:
- Preheat oven to 350°F.
- Mix butter, sugar, egg yolk, and vanilla.
- Stir in oats, flour, cinnamon, and raisins.
- Press into a 6-inch oven-safe skillet; bake 15 minutes.
Tips: Top with ice cream for a shareable treat.
Storage: Keeps 2 days; reheat before serving.
Equipment:
- Stainless Steel Measuring Cups
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Durable, & easy to clean. - Double-Ended Stainless Steel Measuring Spoons
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Fits easily into spice jars & dishwasher safe. - 8-Piece Mixing Bowl Set With Lids
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Handy for prepping, storage & stackable.
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